For a custom, high-design look, choose two different countertop surfaces for your kitchen. This look was once exclusively used by chefs and bakers who preferred a designated, cold marble countertop in one section for rolling dough and stainless steel for the rest of the kitchen counters for clean up ease.
Given the numerous shapes, sizes and colors available, ceramic tile is probably the most versatile option (it’s also proven to be timeless). There’s plenty of room to play with patterns while still maintaining clean lines: stack tiles in columns, stagger them, or lay them at an angle. Most tile requires minimal maintenance, just be sure to seal the grout so it doesn’t get stained or absorb water.
Take inspiration from the professional cook’s practical countertop two-tone approach to create a one-of-a-kind kitchen.
Mary Nuraini Countertops & Backsplash Wednesday December 27th, 2017 04:14:46 AM
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Countertops & Backsplash
Wednesday December 27th, 2017 04:14:46 AM